+28 %
mycorrhizal diversity in roots and soil
MYCOTERROIR service
MYCOTERROIR restores the local mycorrhizal community specific to your terroir: sampled on site, amplified in controlled conditions, then reapplied. 50 to 70 species per terroir, not a standardised cocktail.

+28 %
mycorrhizal diversity in roots and soil
100 %
local fungi. 50 to 70 species.
10 years
analytical expertise
The protocol
Nous prélevons dans vos sols les champignons qui s'y sont adaptés au fil des siècles, nous les amplifions en conditions contrôlées dans nos laboratoires, et nous les réintroduisons sous forme d'une communauté vivante de cinquante à soixante-dix espèces travaillant ensemble.
Sampling
Soil and root samples are collected on the plot following a standardised protocol.
Characterisation
DNA and microscopy-based identification of the mycorrhizal fungi present on the site.
Species extraction
Selective extraction of spores and hyphae from viable local mycorrhizal species.
Amplification
Amplification of the extracted communities in controlled conditions until a usable mass is reached.
Formulation
Packaging the inoculum into a formulation suited to the intended application method.
Application
Application in the field during optimal windows — as close to the root as possible.
A MYCORRHIZAL POTENTIAL DIAGNOSIS of the plot (spores, mycorrhization rate, diversity).
A CONTROLLED-CONDITIONS AMPLIFICATION of locally sampled mycorrhizal fungi.
A SINGLE TAILORED APPLICATION via different formulations.
AGROECOLOGICAL SUPPORT on practices favourable to durable AMF install.
MYCOTERROIR
MYCOTERROIR® is adapted to each pedoclimatic context and supports the transition toward regenerative agriculture.
Agriculture
Improve nutrition, irrigation efficiency and resilience under stress.
Agriculture
Strengthen root quality and secure young plants before establishment.
Green spaces
Support public-sector clients with measurable biological restoration.
Why MYCOTERROIR is different
✗ (imported)
✓ (10 yr+)
✓ Partial
50-70
1-4
n/a
n/a
Unique
Standard
Standard
Standard
1 only
Yearly
Yearly/seasonal
Yearly
Field-measured figures
Viticulture
Arboriculture
Green spaces
Data from Amoterra field trials. Sources and protocols available on request.
Application forms

Wettable powder

Granules

Root dipping powder

Seed coating
R&D
Each project enriches the base. Each terroir characterised increases precision for subsequent projects. This asymmetry, a reference dataset that grows while standardised products remain at constant quality, is our scientific foundation.
See the scientific foundation
They put it to work
“Thanks to MYCOTERROIR®, we observed much better plant recovery in drought and a new lever to adapt our green spaces to changing climate conditions.”
Laurent Guillaume
Nature, Observatory and Territory, City of Montpellier
“Plantation recovery is excellent, and plants show vigorous growth despite the salinity constraints of the site.”
Mathilde Morel
Engineering Project Lead, Port of Sète
“Their innovative approach, rooted in integrating mycorrhizal fungi in our cultural practices, convinced us immediately. Our teams now have an additional lever for sustainable farming.”
Sébastien Serot
Production Engineer, Groupe Pom'évasion
They trust us
Questions we get
MYCOTERROIR
The soil analysis is the first step. Request yours, we look, we measure, and we tell you what is possible.